Corporate Menu

[print_link]

Breakfast

[titled_box title=”Healthy is Wealthy” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Assorted Low-Fat Yogurts
  • Granola
  • Assorted Fresh Berries
  • Orange and Apple Juices
  • Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$8.95 per person

[/titled_box]

[titled_box title=”Continental Breakfast” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Assorted freshly Baked Muffins
  • Butter Croissants
  • Assorted Danish Pastries
  • Bagels with Cream Cheese
  • Fresh Fruits Salad
  • Assorted Jams and Butter
  • Orange and Apple Juices
  • Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$12.95 per person

[/titled_box]

[titled_box title=”Presentation Breakfast” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Chef Attended Omlette Station
  • Plain and Fruit Yogurt
  • Granola
  • Butter Croissants
  • Assorted Danish Pastries
  • Assorted Muffins
  • Assorted Fresh Seasonal Fruit
  • Orange and Apple Juice
  • Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$15.95 per person

[/titled_box]

Breakfast Selections

[titled_box title=”The Apollo Breakfast Selection” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Fresh Scrambled Eggs
  • Bagels with Cream Cheese
  • Assorted Danishes
  • Assorted Muffins
  • White Toast
  • Crisp Bacon
  • Breakfast Sausage
  • Butter Croissants
  • Fruits Salad
  • Assorted Jams and Butter
  • Orange and Apple Juice
  • Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$18.50 per person

[margin30]

Choose From Our Pre Package Breakfast Selections Above
Or Customize Your Breakfast

[minimal_table]

Item Price
Assorted Muffins $20.95 per dozen
Assorted Danish Pastries $20.95 per dozen
Butter Croissants $20.95 per dozen
Assorted Bagels with Flavored Cream Cheese $2.50 each
Assorted Gourmet Cookies $2.50 each
Apple Strudel $18 per dozen
Assorted Fresh Seasonal Fruit $3.25 per person
Assorted Yogurt $2.50 each
Assorted Boxed Cereals with Milk $2.25 each
Kellogg’s Nutri Grain Bars $2.00 each

[/minimal_table]

[minimal_table]

Coffee Break
Freshly Brewed Regular Coffee, Decaffeinated Coffee
Tea and Assorted Herbal Teas
Apple and Orange Juice

PRICING:

$3.95 per person

[/minimal_table]

[/titled_box]

[divider_top]

Lunch

Working Lunch Buffet

[titled_box title=”The Working Buffet” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Cold Pasta Salad
  • Cold Rice Salad
  • Bean Salad
  • Chic Pea Salad
  • Green Salad
  • Assortment of ¼ Cut Sandwiches to include: (Corned Beef, Ham & Swiss, Smoked Turkey, Tuna, Eggs Salad & Vegetarian)
  • Soft Drinks, Juices, Bottled Water, Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$15.95 per person

[/titled_box]
[titled_box title=”Sandwich or Wrap It” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • This Table Will Have An Assortment of wraps and Sandwiches To Include:
    Prosciutto, Salami, Capicolo, Mortadella, Pastrami, Roasted Turkey, Roasted Beef, Black Forest Ham, Provolone, Swiss Cheese, Cheddar Cheese, Tuna Salad, Chicken Salad
  • Soft Drinks, Juices, Bottled Water, Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$18.95 per person

[/titled_box]

[titled_box title=”Taste of Italy” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • Prosciutto, Provolone, Swiss Cheese, Cheddar Cheese, Grilled Eggplant and Zucchini, Roasted Red Peppers, Bocconcino & Tomato, Marinated Black and Green olives, Pasta and Rice salads, Chic Pea Salad, Bean Salad, Seafood Salad, Bruschetta, Assorted Italian Buns, Assorted Pizza Squares and Foccaccia
  • Soft Drinks, Juices, Bottled Water, Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Assorted Herbal Teas

[/fancy_list]

PRICING:

$20.95 per person

[/titled_box]

[titled_box title=”Lunch Buffet” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]
Assortment of Bread to include Pizza, Focaccia and Olive Bread

  • ANTIPASTO TABLE: Prosciutto, provolone, grilled eggplant, zucchini, Roasted Red Peppers, black and green olives, Bruschetta
  • SALAD – Choice of Three: Spring Mix Salad with a Balsamic Vinaigretta, Green Salad, Tomato, Cucumber and Onions with Balsamic Vinaigrette, Caesar Salad with our Homemade Dressing, Pasta Salad, Rice Salad, Tomato & Cucumber, Potato Salad, Bean Salad, Seafood Salad
  • MAIN ENTRÉES – Choice of Two: Beef Tenderloin in a Demi Glaze, Veal Parmigana, Chicken Stuffed with Sun-Dried Tomatoes and Feta Cheese, New York Steak in a Cognac Sauce, Baked Atlantic Salmon, Veal Piccata
    All Entrees Served with a Choice of Potato or Rice; Medley of Seasonal Vegetables

  • DESSERTS – Choice of Two: French & Italian Pastries, Fresh Seasonal Fruit, Waffle Station, Cake Station
  • NON-ALCOHOLIC BEVERAGES: Soft Drinks, Juices, Bottled Water, Freshly Breed Regular Coffee, Decaffeinated Coffee, Tea and Herbal Teas

[/fancy_list]

PRICING:

$30.95 per person

[/titled_box]

[titled_box title=”Sit Down Lunch” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]
Price Include of one Starter, Entrée and Dessert
Your meal is accompanied by Medley of Vegetables, Roasted Potatoes and Fresh Baked Olive Oil Bread; Soft Drinks, Juices, Bottled Water, Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Herbal Teas

  • CHOICE OF ONE SOUP: Cream of Mushrooms, Lobster Bisque, Cream of Leak and Potato Soup
  • Or;
  • CHOICE OF ONE SALAD: Caesar Salad, Spring Mix Salad in a Balsamic Vinaigrette, Romaine and Radicchio Salad, Greek Salad
  • CHOICE OF ONE ENTRÉE SELECTION: Stuffed Chicken with Spinach and Ricotta Cheese, Garlic and Herb crusted Rack of Lamb, New York Steak Grilled with a Cognac Sauce, Grilled Atlantic Salmon, Veal Tenderlon with a Demi Glaze, Pork Loin with Red Wine Jus, Grilled Top Sirloin with Peppercorn Sauce
  • CHOICE OF ONE DESSERT SELECTION: Chocolate Caramel Bombetta, Raspberry Sherbet in a Martini Glass, Tartufo Zabajone

[/fancy_list]

PRICING:

$37.95 per person

[/titled_box]

[divider_top]

Dinner

[titled_box title=”Sit Down Dinner” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]
Price Include of one Starter, Entrée and Dessert
Your meal is accompanied by Medley of Vegetables, Roasted Potatoes and Fresh Baked Olive Oil Bread; Soft Drinks, Juices, Bottled Water, Freshly Brewed Regular Coffee, Decaffeinated Coffee, Tea and Herbal Teas

  • CHOICE OF ONE PASTA: Rigatone Tomato Basil, Tortellini alla Panna, Penne alla Vodka
  • Or;
  • CHOICE OF ONE SALAD: Caesar Salad, Spring Mix Salad in a Balsamic Vinaigrette, Romaine and Radicchio Salad, Greek Salad
  • CHOICE OF ONE ENTRÉE SELECTION: Filet Mignon with Red Wine Reduction, Supreme of Chicken Stuffed with Asiago and Spinach, Veal Tenderloin Stuffed with Fresh Basil, Rosemary, and Oregano, Orange Roughy with a Lemon Cream Sauce, Grilled 8oz AAA Rib eye Steak, Garlic and Herb crusted Rack of Lamb
  • CHOICE OF ONE DESSERT SELECTION: Chocolate Caramel Bombetta, Raspberry Sherbet in a Martini Glass, Tartufo Zabajone

[/fancy_list]

PRICING:

$45.95 per person

[/titled_box]

[titled_box title=”Dinner Buffet” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • ANTIPASTO TABLE: Prosciutto, Provolone, Swiss Cheese, Cheddar Cheese, Grilled Eggplant and Zucchini, Roasted Red Peppers, Bocconcino & Tomato, Marinated Black and Green olives, Pasta and Rice salads, Chic Pea Salad, Bean Salad, Seafood Salad, Bruschetta, Assorted Pizza Squares and Foccaccia
  • CHOICE OF ONE PASTA: Rigatone Tomato Basil, Tortellini alla Panna, Penne alla Vodka Caesar Salad
  • Or;
  • CHOICE OF ONE SALAD: Spring Mix Salad in a Balsamic Vinaigrette, Romaine and Radicchio Salad, Greek Salad
  • CHOICE OF ONE MAIN ENTRÉE: Veal Scallopini in a Mushroom Sauce, Chicken Breast Stuffed with Goat Cheese and Spinach, Chicken Parmigiana, Veal Picata, Roasted Potatoes and Medley of Seasonal Vegetables, Vegetable Carving Display to Enhance your Buffet
  • DESSERT: Fresh Seasonal Fruit, Assorted Pastries, Apple Strudel
  • NON-ALCOHOLIC BEVERAGES: Soft Drinks, Juices, Bottled Water, Freshly Breed Regular Coffee, Decaffeinated Coffee, Tea and Herbal Teas

[/fancy_list]

PRICING:

$36.95 per person

[/titled_box]

[divider_top]

Cocktail Reception

[titled_box title=”Standard Reception” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • HOT ITEMS: Beef and Chicken Sate, Mini Potato Croquettes, Assorted Mini Quiche, Stuffed Mushrooms Caps, Crab Cakes, Spring Roles, Rice Balls, Mini Beef Wellington
  • COLD ITEMS: California Roles, Assorted Cold Canapés, Bruschetta

[/fancy_list]

PRICING:

$18.00 per person

[/titled_box]

[titled_box title=”Premium Reception” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • HOT ITEMS: Beef Tenderloin Carving Station, Chicken Skewers, Teriyaki Salmon Skewers, Crab Cakes, Kiwi Mussels Gratinate, Shrimp Tempura, Stuffed Mushrooms Caps, Crab Cakes
  • COLD ITEMS: Assorted Sushi, Sashimi, Maki, Shrimp Cocktail, Crab Claws, Assorted Cheese Squares, Assorted Cold Canapés

[/fancy_list]

PRICING:

$26.00 per person

[/titled_box]

[titled_box title=”Wine and Cheese” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • DOMESTIC AND INTERNATIONAL CHEESES:Brie, Cheddar, Swiss, Havarti, Asiago, Parmigiano, Goat Cheese
  • ASSORTMENT OF FRESHLY BAKED BREADS: French Baguette, Foccaccia, Crackers, Bread Sticks
  • ACCOMPANIMENTS: Walnuts, Red and White Grapes, Assorted Berries, Black Figs

[/fancy_list]

PRICING:

$32.00 per person

[/titled_box]

[divider_top]

Specialty Items

[titled_box title=”Carving Stations” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • AAA ALBERTA PRIME RIB OF BEEF: Served with Horseradish, Mustard and Kaisers (Serves 100 People) $650.00
  • ROASTED TURKEY BREAST: Served with Cranberry Sauce, and Kaisers (Serves 20-30 People) $290.00
  • LEG OF LAMB CARVING: Served with Assorted Mustards (Serves 10-15 People) $225.00

[/fancy_list]

[/titled_box]

[titled_box title=”Reception Stations” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • Freshly Shucked Malpec Oyster Bar Served with Tabasco Sauce and Lemon $3.50 per piece
  • Chef Attended Beef and Chicken Satay Station $6.25 per person
  • Scallops Sauteed in a Creamy Lemon Sauce $13.00 per person
  • Shrimp Sauteed in a Garlic Butter Pernod Sauce $13.00 per person
  • Sushi Bar $8.95 per person

[/fancy_list]

[/titled_box]

[titled_box title=”Items A La Carte” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • Assorted Sushi & California Rolls (Includes Wasabi, Pickled Ginger, Soya Sauce $34.00 per dozen
  • Assorted Cold Cut Platter (Prosciutto, Smoked Turkey, Black Forest, Salami) $4.25 per person
  • Swiss Cheese, Cheddar Cheese with Crackers & French Baguettes $3.75 per person
  • Humus, Taziki, Baba Ghanoush Served with Pita Bread $4.00 per person

[/fancy_list]

[/titled_box]

[titled_box title=”The Apollo Sweet Stations” variation=”black”]
[fancy_list style=”arrow_list” variation=”black”]

  • Assorted Fresh Seasonal Fruit $2.50 per dozen
  • Chocolate Fountain with Assorted Fruit $4.50 per person
  • Attended Waffle Station with Vanilla Ice Cream, Whipped Cream, Chocolate & Strawberry Sauce $4.25 per person
  • Chef Attended Crepe Station Vanilla Ice Cream, Whipped Cream, Chocolate & Strawberry Sauce $4.25 per person

[/fancy_list]

[/titled_box]

[divider_top]

Beverage & Alcohol Selections

[titled_box title=”” variation=”black”]

[fancy_list style=”arrow_list” variation=”black”]

  • STANDARD BAR SELECTION: Red & White Wines, Domestic Beer, Rye, Rum, Vodka, Gin, Scotch, Tropical Drinks, Soft Drinks, Mineral Water, Spring Water, Juice
    $15.00 per person
  • DELUXE BAR SELECTION: Red & White Wines, Domestic Beer, Rye, Rum, Vodka, Gin, Scotch, Cognac, Grappa, Sambuca, Irish Cream, Grand Marnier, Tequila, Khalua, Peach Scnapps, Appertivi, Campari, Sweet Vermouth, Spumante, Tropical Drinks, Soft Drinks, Mineral Water, Spring Water, Juice $20.00 per person

[/fancy_list]

[margin30]

[minimal_table]

Non-Alcoholic Beverages
(All Prices are for Individual Portions)
Price
Fresh Brewed Coffee, Tea & Herbal Tea $2.25 per person
Hot Chocolate $2.00 per person
Chocolate Milk $2.00 per carton
Milk $2.00 per carton
Bottled Juice $2.50 per bottle
San Pellegrino Sparkling Water $3.50 per bottle
Bottled Natural Spring Water $2.25 per bottle
Assorted Canned Soft Drinks $2.25 per can
Fountain Soft Drinks $1.00 per person
Non Alcoholic Punch $1.50 per glass
V8 Juice $2.25 per bottle

[/minimal_table]

[minimal_table]

Alcoholic Beverages Cash Bar Host Bar
Mixed Drinks $6.00 $4.50
Domestic Beer $6.25 $4.75
Imported Beer $7.50 $5.50
Liqueurs $7.25 $5.50
Liquor Shot $6.25 $4.75
House Wine (Glass) $6.25 $4.75
House Wine (Per Bottle) $31.25 $24.95
Sparkling Wine (Per Bottle) $21.00 $18.50
Alcoholic Punch (Punch Fountain) $2.25 $1.75
Pre Purchased Drink Tickets $4.75
Host Bar (Prices are Subject to 13% HST)
Cash bar (Prices Include 13% HST)

[/minimal_table]

[/titled_box]

[divider_top]

Equipment Rental Fees

[margin30]

[minimal_table]

Conference Accessories Price
Speaker Timer $50.00 each
Laser Pointer $25.00 each
Flipchart with Markers $25.00 each
Display Easel $15.00 each
3` X 4` White Board $40.00 each
4` X 6` Cork Board $75.00 each
Wireless Microphone $150.00 each
Wireless Lapel Microphone $150.00 each
LCD Televisions with Stand $225.00 each
DVD, BLU-RAY and CD Player $40.00 each
VCR $40.00 each
4 Channel Mixer $40.00 each
16 Channel Mixer $125.00 each
Podium and Microphone Complimentary
All Standard Staging Complimentary

[/minimal_table]

[minimal_table]

Sound Price
P.A. System Complimentary
Upgraded Sound $300.00

[/minimal_table]

[minimal_table]

Lighting Price
Follow Spot $400.00 each
Built in Martin Mac 250 $200.00 each
On Site Technician (Light Jockey) $400.00
Pin Spots $50.00 per table

[/minimal_table]

[minimal_table]

Video Screens (Built In) Price
Built in Screen (Comes with projector) $250.00 each
Portable Screen $100.00 each
Projector $150.00 each

[/minimal_table]

[divider_top]

Room Rental Fees

[margin30]

[minimal_table]

Hall A
Area Square Feet 5580
Dimensions 90’ x 62’
Banquet 428
Reception 539
Theatre 575
Class Room 233
U-Shaped 122
Room Rate $4,464

[/minimal_table]

[minimal_table]

Hall B & C
Area Square Feet 3240
Dimensions 90’ x 36’
Banquet 249
Reception 313
Theatre 334
Class Room 135
U-Shaped 71
Room Rate $2,592

[/minimal_table]

[minimal_table]

Hall D
Area Square Feet 4140
Dimensions 90’ x 46’
Banquet 318
Reception 400
Theatre 427
Class Room 173
U-Shaped 91
Room Rate $3,312

[/minimal_table]

[minimal_table]

Board Room
Area Square Feet 150
Dimensions 10’ x 15’
Board Room 10 – 20
Hollow Square 10 – 20
U-Shaped 10 – 20
Room Rate $100 / Hour

[fancy_list style=”arrow_list” variation=”black”]

  • All Our Banquet Rooms Offer State of The Art Sound, Lighting, and Video Projection Equipment, As Well As Wireless High Speed Internet Connection.
  • Please Note That Room Rental Rates Are Quoted For Dates On Monday To Thursday. For Friday To Saturday Pricing, Please Contact Your Representative.

[/fancy_list]

[/minimal_table]

[hidden]

—————————————————————————–

[titled_box title=”SIT DOWN HOLIDAY MENU TWO” variation=”white”]

[fancy_list style=”arrow_list” variation=”silver”]

  • HORS D’OUVRES: ASSORTED HOT AND COLD
  • SOUP: CRÈME OF LEEK & POTATOE SOUP
  • PASTA: CASARECCIA IN A SEARED PANCETTA VODKA SAUCE
  • ENTRÉE: ROASTED TURKEY BREAST STUFFED WITH ARTICHOKES AND ASIAGO CHEESE SERVED WITH A MEDLEY OF VEGETABLES AND OVEN ROASTED POTATOES ACCOMPANIED BY SPRING MIX SALAD CENTRE TABLE
  • DESSERT: GOURMET CHOCOLATE MOUSSE GARNISH WITH A VANILLA CIGAR WAFER
  • NON-ALCOHOLIC BEVERAGES: ASSORTED SOFT DRINKS, JUICES, ICE WATER, COFFEE, TEA, ESPRESSO
  • TABLE ACCESSORIES: ASSORTED ROLLS, FLATBREAD AND SPECIALTY BREAD WITH WHIPPED BUTTER, ICE WATER, GRATED PARMIGIANO REGGIANO CHEESE, HOT PEPPERS IN OLIVE OIL

[/fancy_list]
CASH BAR OPTION

TICKETS FOR ALL BEVERAGES WILL BE SOLD TO YOUR GUESTS AND BE REDEEMED AT ONE OF OUR BARS FOR THE SPECIFIED BEVERAGE LISTED ON THE TICKET. A GUEST WILL ONLY BE GIVEN ALCOHOLIC DRINKS IF THEY HAVE PURCHASED A TICKET BY A REPRESENTATIVE OF THE APOLLO CONVENTION CENTRE

Bar service opens at reception time and closes at 1:00 A.M. Bar service is open during dinner but will close at the request of the convenor.

PRICING
[fancy_list]

  • MONDAY – THURSDAY: $45.00 PER PERSON PLUS TAXES
  • FRIDAY: $53.00 PER PERSON PLUS TAXES
  • SATURDAY: $60.00 PER PERSON PLUS TAXES
  • SUNDAY: $50.00 PER PERSON PLUS TAXES

[/fancy_list]
The price per person includes the reception room, all food and beverage (with the exception of the celebration cake), china, flatware, glassware, table linens, napkins & event staff.

[/titled_box]

[titled_box title=”SIT DOWN HOLIDAY MENU THREE” variation=”white”]

[fancy_list style=”arrow_list” variation=”silver”]

  • HORS D’OUVRES: ASSORTED HOT AND COLD
  • SALAD: MIXED FIELD GREENS IN A LEMON HERB DRESSING
  • PASTA: BUTTERNUT SQUASH RAVIOLI IN A LAVENDER CREAM SAUCE GARNISHED WITH CARAMALIZED ONIONS
  • ENTRÉE: ROAST BEEF SERVED WITH A MEDLEY OF VEGETABLES AND OVEN ROASTED POTATOES
  • DESSERT: SICILIAN CHOCOLATE CREPES WITH FRENSH BERRIES DRIZZLED WITH CRÈME ENGLESE
  • NON-ALCOHOLIC BEVERAGES: ASSORTED SOFT DRINKS, JUICES, ICE WATER, COFFEE, TEA, ESPRESSO
  • TABLE ACCESSORIES: ASSORTED ROLLS, FLATBREAD AND SPECIALTY BREAD WITH WHIPPED BUTTER, ICE WATER, GRATED PARMIGIANO REGGIANO CHEESE, HOT PEPPERS IN OLIVE OIL

[/fancy_list]
CASH BAR OPTION

TICKETS FOR ALL BEVERAGES WILL BE SOLD TO YOUR GUESTS AND BE REDEEMED AT ONE OF OUR BARS FOR THE SPECIFIED BEVERAGE LISTED ON THE TICKET. A GUEST WILL ONLY BE GIVEN ALCOHOLIC DRINKS IF THEY HAVE PURCHASED A TICKET BY A REPRESENTATIVE OF THE APOLLO CONVENTION CENTRE

Bar service opens at reception time and closes at 1:00 A.M. Bar service is open during dinner but will close at the request of the convenor.

PRICING
[fancy_list]

  • MONDAY – THURSDAY: $49.00 PER PERSON PLUS TAXES
  • FRIDAY: $57.00 PER PERSON PLUS TAXES
  • SATURDAY: $64.00 PER PERSON PLUS TAXES
  • SUNDAY: $54.00 PER PERSON PLUS TAXES

[/fancy_list]
The price per person includes the reception room, all food and beverage (with the exception of the celebration cake), china, flatware, glassware, table linens, napkins & event staff.

[/titled_box]

[titled_box title=”SIT DOWN HOLIDAY MENU FOUR” variation=”white”]

[fancy_list style=”arrow_list” variation=”silver”]

  • HORS D’OUVRES: ASSORTED HOT AND COLD
  • SALAD: GOURMET CEASAR SALAD DRIZZLED WITH BALSAMIC REDUCTION
  • PASTA: RIGATONI ALLA BOLOGNESE
  • ENTRÉE: CHICKEN BREAST STUFFED WITH OYSTER MUSHROOMS AND FETA CHEESE SERVED WITH A SUNDRIED TOMATO CRÈME SAUCE SALMON FILET IN A ORANGE ZEST WHITE WINE SAUCE SERVED WITH A MEDLEY OF VEGETABLES AND OVEN ROASTED POTATOES
  • DESSERT: FRUIT COCKTAIL AL VINO BIANCO PRESENTED IN A MARTINI GLASS
  • NON-ALCOHOLIC BEVERAGES: ASSORTED SOFT DRINKS, JUICES, ICE WATER, COFFEE, TEA, ESPRESSO
  • TABLE ACCESSORIES: ASSORTED ROLLS, FLATBREAD AND SPECIALTY BREAD WITH WHIPPED BUTTER, ICE WATER, GRATED PARMIGIANO REGGIANO CHEESE, HOT PEPPERS IN OLIVE OIL

[/fancy_list]
CASH BAR OPTION

TICKETS FOR ALL BEVERAGES WILL BE SOLD TO YOUR GUESTS AND BE REDEEMED AT ONE OF OUR BARS FOR THE SPECIFIED BEVERAGE LISTED ON THE TICKET. A GUEST WILL ONLY BE GIVEN ALCOHOLIC DRINKS IF THEY HAVE PURCHASED A TICKET BY A REPRESENTATIVE OF THE APOLLO CONVENTION CENTRE

Bar service opens at reception time and closes at 1:00 A.M. Bar service is open during dinner but will close at the request of the convenor.

PRICING
[fancy_list]

  • MONDAY – THURSDAY: $52.00 PER PERSON PLUS TAXES
  • FRIDAY: $60.00 PER PERSON PLUS TAXES
  • SATURDAY: $67.00 PER PERSON PLUS TAXES
  • SUNDAY: $57.00 PER PERSON PLUS TAXES

[/fancy_list]
The price per person includes the reception room, all food and beverage (with the exception of the celebration cake), china, flatware, glassware, table linens, napkins & event staff.

[/titled_box]

[titled_box title=”HOLIDAY PARTY BUFFET MENU” variation=”white”]

[fancy_list style=”arrow_list” variation=”silver”]

  • SALADS (ANY TWO): CRISP VEGETABLE CRUDITE WITH CAMBONZOLA DIP, GREEK SALAD WITH FETA AND CALAMATA OLIVES, CAESAR SALAD, MESCLUN GREENS WITH BALSAMIC VINAIGRETTE, THAI NOODLE SALAD, MARINATED MUSHROOM MEDLEY, TOMATOES WITH BOCCONCINI CHEESE
  • PASTA & SOUP (ANY TWO): PENNE TOMATO BASIL, CASARECCIA ALLA BOLOGNESE SAUCE, TORTELLINI ALLA PANNA, AGNELLOTTI IN ROSE SAUCE, FARFALLE PRIMAVERA, PENNE ALLA VODKA
    BUTTERNUT SQUASH SOUP, CRÈME OF LEAK AND POTATO SOUP, MINESTRONE SOUP, STRACIATELLA SOUP, ITALIAN WEDDING SOUP
  • ENTRÉE (ANY TWO): CHICKEN BREAST IN LEMON SAUCE, CHICKEN BREAST IN MUSHROOM SAUCE, VEAL PARMIGIANA, VEAL SCALLOPINI, SALMON FILET, BASA FILET
    ENTRÉE SERVED WITH A MEDLEY OF VEGETABLES & ROASTED POTATOES
  • DESSERT (ANY TWO): SLICED FRESH FRUIT PLATTER, ASSORTED BISCOTTI ASSORTED PASTRIES & BROWNIES
  • NON-ALCOHOLIC BEVERAGES: ASSORTED SOFT DRINKS, JUICES, ICE WATER, COFFEE, TEA, ESPRESSO
  • TABLE ACCESSORIES: ASSORTED ROLLS, FLATBREAD AND SPECIALTY BREAD WITH WHIPPED BUTTER, ICE WATER, GRATED PARMIGIANO REGGIANO CHEESE, HOT PEPPERS IN OLIVE OIL

[/fancy_list]
CASH BAR OPTION

TICKETS FOR ALL BEVERAGES WILL BE SOLD TO YOUR GUESTS AND BE REDEEMED AT ONE OF OUR BARS FOR THE SPECIFIED BEVERAGE LISTED ON THE TICKET. A GUEST WILL ONLY BE GIVEN ALCOHOLIC DRINKS IF THEY HAVE PURCHASED A TICKET BY A REPRESENTATIVE OF THE APOLLO CONVENTION CENTRE

Bar service opens at reception time and closes at 1:00 A.M. Bar service is open during dinner but will close at the request of the convenor.

PRICING
[fancy_list]

  • MONDAY – THURSDAY: $38.00 PER PERSON PLUS TAXES
  • FRIDAY: $48.00 PER PERSON PLUS TAXES
  • SATURDAY: $53.00 PER PERSON PLUS TAXES
  • SUNDAY: $43.00 PER PERSON PLUS TAXES

[/fancy_list]
The price per person includes the reception room, all food and beverage (with the exception of the celebration cake), china, flatware, glassware, table linens, napkins & event staff.

[/titled_box]

[titled_box title=”ALCOHOLIC BAR PACKAGES” variation=”white”]

[fancy_list style=”arrow_list” variation=”silver”]

  • STANDARD OPEN BAR SERVICE: RED & WHITE WINES, DOMESTIC BEER, RYE, RUM, VODKA, GIN, SCOTCH
    $15.00 PER PERSON
  • DELUXE OPEN BAR SERVICE: RED & WHITE WINES, DOMESTIC BEER, RYE, RUM, VODKA, GIN, SCOTCH, COGNAC, GRAPPA,
    SAMBUCA, IRISH CREAM, GRAND MARNIER, TEQUILA, KHALUA, PEACH SCNAPPS, APPERTIVI, CAMPARI, SWEET VERMOUTH
    $20.00 PER PERSON
  • PREMIUM OPEN BAR SERVICE: RED AND WHITE WINE, CROWN ROYAL, BACARDI SUPERIOR RUM, BOMBAY SAPPHIRE GIN, JOHNNIE
    WALKER BLACK LABEL, THE GLENLIVET 12 YEAR OLD SCOTCH, JACK DANIEL’S, GREY GOOSE VODKA, OLMECA TEQUILA, REMY MARTIN VS, GRAPPA MARCATI, BAILEY’S IRISH CREAM, GRAND
    MARNIER, KAHLUA COFFEE LIQUEUR, RAMAZOTTI SAMBUCA, DISARONNO AMARETTO, PEACH SCHNAPPS, SWEET VERMOUTH, DRY VERMOUTH, CAMPARI APERATIVO, AMARO AVERNA
    HEINEKEN, STELLA, CORONA, MGD, COORS LIGHT, BUDWEISER, MOLSON CANADIAN
    $30.00 PER PERSON

[/fancy_list]

[divider]

CASH BAR/ HOST BAR PRICE LIST

[fancy_table]

CASH BAR HOST BAR
MIXED DRINKS $5.00 $4.50
DOMESTIC BEER $5.00 $4.50
IMPORTED BEER $6.00 $5.50
LIQUEURS $6.00 $5.50
LIQUOR SHOT $6.00 $5.50
HOUSE WINE (GLASS) $5.00 $4.50
HOUSE WINE (PER BOTTLE) $20.00 $15.00
SPARKLING WINE (PER BOTTLE) $15.00 $10.00
ALCOHOLIC PUNCH (PUNCH FOUNTAIN) $2.00 $1.50
PRE PURCHASED DRINK TICKETS $4.00

[/fancy_table]
Cash bar (Prices Include 13% HST)     Host Bar (Prices are Subject to 13% HST)

[/titled_box]

[/hidden]